Rye flour is made from ground rye berries, which are also known as whole rye kernels. Rye flour is used to make rye bread, sourdough bread, crackers, gingerbread, crispbreads, fruitcakes, scones, pasta.
Backaldrin Rye Flour(25Kg)
373.75 SR
Rye flour is made from ground rye berries, which are also known as whole rye kernels. Rye flour is used to make rye bread, sourdough bread, crackers, gingerbread, crispbreads, fruitcakes, scones, pasta.
Out of stock
SKU: 10382
Category: Flour
Weight | 25.0 kg |
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