Mix slowly during 1 minute with a spatula. Leave to crystallise at 4°C/ 39.2°F in the mixing bowl. Mix a few times with the spatula while the cooling process.
Felchlin Praline Croquantine, Almond Cream & Flaky Wafers -Dc14E (1 X 5Kg)
487.60 SR
Felchlin Praline Croquantine, Almond Cream & Flaky Wafers -Dc14E (1 X 5Kg)
Out of stock
SKU: 10581
Category: Chocolate
Weight | 5.0 kg |
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