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Molino Dallagiovana Flour Tipo”1”Debole-T65(25Kg)
161.00 SR
In stock
Molino Dallagiovanna’s line of “Le Rustiche” flours consists of a weak and a strong type 2 reference.
Also known as “semi-wholemeal” flour, it is a flour that has excellent nutritional characteristics and is easier to work with than flour whole wheat. Ideal for making products that require short leavening hours dedicated to every sector of the White Art.
*Contains gluten; it may contain traces of SOYA, MUSTARD, LUPINS.
Product from – Italy. Shelf life 1 year from production date
| Weight | 25.0 kg |
|---|
