Special for gnocchi, fresh pasta, dusting of bread and pizza counters, breading.
Granular and well-balanced, Dallagiovanna Granite is specially designed for the production of gnocchi, or as a compendium of traditional mixes for fresh pasta, especially in recipes with sauces.*Contains gluten; it may contain traces of SOYA, MUSTARD, LUPINS.
Product from – Italy. Shelf life 1 year from production date.
Molino Dallagiovanna Flour “00” Granito Flour Pizza / Pasta – (5Kg)
46.00 SR
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دقيق مولينو دلاجيوفانا “00” دقيق جرانيتو بيتزا / باستا – 5 كجم
In stock
SKU: 10851
Categories: Bakery, Flour, Italian Products
Weight | 5.0 kg |
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