Whole wheat flour is also rich in vitamins B-1, B-3, and B-5, along with riboflavin and folate. It also has more iron, calcium, protein, and other nutrients than white flour. When you are eating a low-calorie diet plan, it’s important that the calories you’re consuming are loaded with as many nutrients as possible.
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Molino Dallagiovanna Gt Tipo Anna Flour “00” (1Kg)
4.60 SR
Out of stock
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